Hot Cinnamon Flavoring Uses:

• Baked Goods: Add a spicy cinnamon flavor to cakes, cookies, muffins, and breads, perfect for cinnamon rolls or spiced desserts.
• Candies and Confections: Ideal for use in hard candies, gummies, fudges, and caramels, delivering a strong and spicy cinnamon bite.
• Frostings and Fillings: Incorporate into buttercreams, icings, and dessert fillings to create a hot cinnamon twist on traditional flavors.
• Chocolate Mixtures: Use in ganaches, fondants, and icings to infuse chocolates with a warm, spicy cinnamon flavor.
• Beverages: Add to teas, cocktails, or warm drinks for an extra kick of cinnamon heat.

Product Details

LorAnn’s Hot Cinnamon Flavoring is oil-soluble, making it ideal for use in chocolate mixtures and coatings. It is highly concentrated, so a small amount - typically ¼ to ½ teaspoon per pound of chocolate or coating - goes a long way in delivering the bold cinnamon heat you’re looking for.

Available in various sizes, LorAnn Oils’ Hot Cinnamon Flavoring is a versatile, food grade product made with natural flavors that will elevate the spiciness in your favorite recipes.