In 1964, a congressional resolution declared bourbon whiskey “America’s Native Spirit”. Our Bourbon flavor extract, (also known as candy flavoring oil) is a unique extract flavor resembling the sweet, oaky flavor of bourbon whiskey without the kick. This extract captures the essence of aged bourbon, offering a sophisticated depth of flavor that enhances culinary creations. Our Bourbon Flavoring extract is November 2017's Flavor of the Month!

This flavor is water-soluble and is not recommended for use in flavoring chocolate or chocolate coatings. This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings.