1 standard boxed chocolate or devil's food cake mix*
2 tablespoons LorAnn Red Velvet Bakery Emulsion (Adds color and flavor! No additional coloring is necessary.)

*Traditional red velvet cake has a chocolate note, but LorAnn's Red Velvet Bakery Emulsion works great when added to a white or yellow boxed cake mix as well. Quick Red Velvet cake & cupcake recipe using LorAnn's Red Velvet Bakery Emulsion.